About Qianhe Condiment And Food Company

The company was founded in 1996 and listed on the main board of the Shanghai Stock Exchange on March 7, 2016. The company always adheres to the core values of “Zhongxiao Clean Festival, when it comes to achieving”, and insists on the mission of “brewing Chinese flavors with ingenuity”, making safe food and brewing better flavors. The vision is to make “Qianhe” the number one brand for high-quality healthy condiments. The company specializes in R&D, production and sales of high-quality soy sauce, vinegar, cooking wine, oyster sauce and other condiments. The main products are soy sauce, vinegar, cooking wine, oyster sauce, compound seasoning and caramel color. The company is a national intellectual property advantage enterprise, a national high-tech enterprise, a national agricultural products processing industry model enterprise, China Condiment Association Vice President Unit, Sichuan Postdoctoral Innovation Practice Base, Sichuan Excellent Private Enterprise, Sichuan Technological Innovation Demonstration Enterprise, Sichuan Green Manufacturing Demonstration Unit, Sichuan Integrity Demonstration Enterprise, and has a Sichuan Provincial Enterprise Technology Center and a Sichuan Postdoctoral Innovation Practice Base.